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It is the most common (occurring in 75 per cent cases of ARF) manifestation of ARF. It involves large joints, it is typically fleeting in character shifting from one large joint t
Define water losses by Intestine and Lungs? Intestine : A small quantity of water (about 100-200 ml) is normally lost in faeces, but this can exceed 5 L in diarrhoeal episodes
Q. Can Diseases be etiological factor for diabetes? Diseases: In aging, a very important cause of diabetes could be an underlying disease. Diabetes occurs secondary lo some ot
Q. Spoilage of butter? Butter, which has a high content of fat, is subject to rancidity and microbial spoilage due to contaminated cream from which it has been prepared
why mung beans has no endosperm while castor bean and maize seed has?
Plant Water Role of Water in Plants You know that water is the main constituent of plant cells. It performs the following major functions Water as a Solvent Water is a v
Q. Effects of smoking on oesophagitis? 1. A decrease in pyloric sphincter pressure which may predispose an individual to duodenal ulcer. 2. An alteration in the nature of ga
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How shigellosis diseases occur in humans Occurrence: Poor personal hygiene is a common factor in food borne shigellosis, with shellfish, fruits and vegetables, chicken and sal
Explain for Procedure Quantitative Determination of Viable Microbes? Now carry out the exercise following the steps included herewith: 1. Label the diluent tubes from 10 -1
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