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Electro refining of Copper
Cathode pure thin sheet of copper lined with graphite so that the deposited copper can beremoved easily.Anode blister copper (got above)Electrode reactionCopper sulphate dissociatesCuSO4 ------------Cu2+ + SO42-H2O -------- H+ +OHAt the cathode the copper ion changes to copper atom by gaining two electrons whichget deposited in the pure copper rod.Cu2+ +2e- ------- CuThe sulphate ion and hydroxide ion move towards anode but none of them is discharged.The copper anode itself loses electrons and gives copper ion in the solution.At the anode Cu - 2e------- Cu2+The impure block of copper thus will be used The impurities settles at the bottom of theelectrolytic cell. This is known as anode mud or slime.The impurities iron, zinc etc ionize and dissolves in the copper sulphate solution. They are above copper in the activity series. So they can displace copper from copper sulphate solution.The weight of cathode will increase. The copper obtained is 100%pure.e
Al is used as reducing agent for the extraction of metals such as Chromium,Monganes.Explain why? Solution) Al3+ + 3 e- Al Good reducing agents like aluminum have relatively
Solid CH 4 is: (1) Molecular solid (2) Ionic solid (3) Pseudo solid (4) Does not exist Ans: Molecular solid
i need help finding information with the element sodium
Low value of electrode potential(Mn3+/Mn2+) for scandium shows Sc3+ is stable while comparitively low value of electrode potential(Mn3+/Mn2+) for vanadium shows Vn2+is stable.Why?
Q. Show the Colorimetric analysis? Colorimetric analysis depends on the variation of the colour with the change in concentration of the compound. Usually, absorption of light i
Structure of proteins The structure of proteins is extremely complex. The basic structure of a protein considers to the number and sequence of the amino acids in its polypeptid
plz explain me about buffer capacity and its type
#question.synthesis , postad date 1/12/2013, australia
drawbacks of bohr thory
To increase the pressure so that boiling point of water increases and heat provided goes only for cooking food not for boiling water
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