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Why do some physicians advise patients with a bladder infection to drink a lot of cranberry juice? Answer Cranberry juice contains chemicals that kill viruses and bacteria. The increased volume of fluid in the bladder causes bacterial cells to burst as they absorb the excess fluid. Cranberry juice makes the urine more acidic, decreasing the rate at which microorganisms can grow and reproduce. Cranberry juice increases the efficiency of urine production by the kidneys. all of the above
THE DENVER DEVELOPMENT SCREENING TEST (DDST) The Denver Development Screening Test is a standardized test to assess gross motor, fine motor, language and social development
Explain Night Blindness - micronutrient deficiencies? Night blindness is the earliest symptom of Vitamin 'A' deficiency. The reduction in the supply of vitamin A aldehyde i.e.
Explain about the Serengeti Ecosystem? The Serengeti ecosystem, one of the most stunning biological communities in the world, was devastated by the introduction of rinderpest f
Define Procedure for Gram Staining of Bacterial Cultures? Now carry out the exercise following the steps enumerated herewith: 1. Label the nutrient agar plates with the name
MUSCULOSKELETAL SYSTEM: Disease of the skin and musculoskeletal system occur commonly in early age group. There are not many statistics to prove the exact frequency of
What is the role of mitosis in growth?
Energy from water or hydropower Hydroelectricity is the energy produce from the kinetic energy of water falling from height. Approximately 25% of world electricity
What is the type of genetic inheritance of daltonism? Is daltonism more frequent in men or in women? What is the physiological explanation for the daltonism? Daltonism is a re
Q. What are alkalosis and acidosis? Acidosis is the condition in which the blood pH is abnormally low Alkalosis is the condition in which the blood pH is abnormally high Normal
Name the Associated Foods used in bacillus cereus Cereal dishes that contain corn and corn starch, mashed potatoes, vegetables, minced meat, liver sausage, milk, cooked meat.
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