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When is fresh produce to harvest?
Optimum quality of fruits and vegetables is obtained only when they are harvested at the optimal stage of maturity. A critical time for growers of fruit and vegetables is the period of decision on when to harvest a crop. Normally, any type of fresh produce is ready for harvest when it has developed to the ideal condition for consumption. This condition is usually referred to as harvest maturity. Harvest maturity refers to the time when the "fruit" is ready to harvest.
conclusion for assignment on topic applications of colloids
Calculate the theoretical voltage of the following galvanic cell: Ni|10^-3 mol/l Ni(NO3)2 || 1 mol/l AgNO3|Ag. Write the equations for the half reactions of this cell.
define borazine
what is lowest number rule?
A moving particle may have wave motion, if: (1) Its mass is very high (2) Its velocity is negligible (3) Its mass is negligible (4) Its mass is very high and velocity
What are the examples of radiation hazards
Chemical Kinetics of the Peroxodisulfate Ion The peroxodisulfate ion is one of the strongest oxidants that are called, although the oxidation reaction is relatively slo
what are the applicatio of photochemistry
Thin layer chromatography (TLC) Detection of excessive levels of one or more amino acids in blood plasma or in urine is often crucial for diagnosis of a group of genetic (inheri
If value of azimuthal quantum number l is 2, then total possible values of magnetic quantum number will be: (1) 7 (2) 5 (3) 3 (4) 2 Ans: 3
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