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Evaluate the relation between rate constant k1 and k2 of a first order reaction when temperature changes from 270 K to 300 K and activation energy is zero?
Q. Major functions of emulsifiers? The major functions of emulsifiers in food systems are as follows. The emulsifier: • modifies the intermolecular forces which stabilize
I have the following reactions (1)NaOH+CO2+M=NaHCO3+M, K1 (2)NaHCO3+H=Na+H2CO3, K2 (3)2NaHCO3+M=(NaHCO3)2+M, K3 ki''s are the rate constants. Suppose NaHCO3 is a dominating constit
Why lead and mercury are in 1st and 2nd group of basic radicals
what is a crystal and why do crystals have regular faces?
In Heisenberg's uncertainty equation Δ x ×Δ p ≥ h/ 4 Π ; stands for: (1) Uncertainty in energy (2) Uncertainty in velocity (3) Uncertainty in momentum (4) Uncert
If the value of azimuthal quantum number is 3, the possible values of magnetic quantum number would be: (1) 0, 1, 2, 3 (2) 0, - 1, - 2, - 3 (3) 0 ± 1± 2,± 3
define hardness and its types.
Preparation of dihydric alcohols
1. Wet air containing 4.0 mole% water vapor at 76°F and 14.8 psia is passed through a column of calcium chloride pellets. The pellets absorb 97% of the water and none of the oth
schematic diagram for osvw
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