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What is Vegetarianism?
Protein quality of the vegetarian diets can be improved by proper diet planning, However, under free-living conditions, vegetarianism can limit protein intake of good biological value, iron, BIZ, calcium and zinc intake. Vitamin D can be met by sunlight exposure. Vegetarianism per se leads to bulky diets. Special care and meal planning is needed to meet the needs of these nutrients adequately.
Water is an essential commodity for survival of life on these plants. The circulation of water and moisture between living organism, atmosphere and earth is called as water cycle
What are multiple alleles? Is there dominance in multiple alleles? Multiple alleles is the phenomenon in which the similar gene has more than two dissimilar alleles (in normal
What are the organs that are part of the female reproductive system? The organs that comprise the female reproductive system are the ovaries, the Fallopian tubes (or uterine t
FORMATION OF EGG MEMBRANE Ovum with egg membrane is called ova / egg. On the basis of origin the egg membrane are of three types & 1 . PRIMARY EGG MEMBRANE It is
Explain the properties or characteristics of dietary fibre? Significant properties / characteristics of dietary fibre that affects its role are: 1) Solubility in water 2)
Difference between rod and cone cells
Q. Explain about Peptic Ulcer? Peptic ulcers are one of the more serious forms of gastrointestinal disorders of the gastrointestinal tract particularly the stomach. The prevale
define each term
Define Recommended Intake of Fibre? 1. A minimum of fibre intake of 20 g/day is recommended by the American Dietetic Association (ADA), the National Cancer Institute, US and th
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