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What is the Vacuum Puff Drying?
The vacuum puff process has been developed for drying liquids under vacuum. The development of processes for drying liquids under vacuum came from the observations made on the freeze drying of orange juice concentrate. The rate of drying of the product in the liquid state was double that in the frozen state (freeze drying) and the dried product had a highly porous structure, which exhibited good rehydration properties. This was due to the fact that under vacuum conditions the liquid tends to foam and produce a film structure, which dries to give a highly porous solid.
Wound breakdown With careful flap design and gentle tissue handling this is a rare complication. The healing which follows is by secondary intention and can be aided by chlorhe
Q. Does Ascaris lumbricoides present an intermediate host? An Ascaris is a monoxenous parasite, its life cycle is dependent only on one host and so it doesn't have intermediate
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Two true-breeding pea plants were crossed. One parent is round, terminal, and violet, constricted, while the other expresses the respective contrasting phenotypes of wrinkled, axia
Neurological and Sensory System There are three neurological systems: sensory, motor and autonomic. Sensory system consists of sensory receptors, sensory nerve fibres. Differen
Define Nutritional Requirements and Recommended Allowances for Proteins and Amino Acids? The FAO/WHO Committee (1973) expressed the protein requirements in terms of egg or milk
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According to their functions how can nutrients are classified? One possible and utile functional classification for nutrients is the one that divides them into energetic, struc
Cryptophytes - Classes of Life Form Perennating buds or shoot apices are buried in the ground at a distance from the soil surface that varies in different species. The buds ar
Differences between blood and lymph is as follows-
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