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Q. What is the acrosome of the sperm cell? How is it formed?
The acrosome is a structure that contains a great number of digestive enzymes it is formed by the union of Golgi apparatus vesicles and it is located in the anterior end of the sperm cell. The function of the acrosome is to discharge its enzymes when the sperm cell meets the egg cell to break the external covering of the female gamete thus making fecundation possible.
Explain the Minimum Requirement of nutritional needs? Minimum nutrient requirement is defined as the 'lowest amount of the nutrient ji-om the diet that will prevent clinically
Nasopalatine nerve and vessels Found in the nasopalatine canal, must be taken care off when placing implants in the maxillary incisor region. Subperiosteal implant placement o
Describe in detail about the Huntington's disease The brain of a person who has died as a result of Huntington's disease or Alzheimer's disease will look abnormal even to the
What is meant by the arch reflex? In some situations the movement of the skeletal striated muscles does not depend upon commands of the superior motor neurons, i.e., it is not
How is retaining structure used? A retaining wall helps in maintaining the surface of the ground at different elevations on either side of the structure. If the retaining wall
Define Clinical Significance and Risk Factors for Drug-Nutrient interactions? We are already aware of the fact that poor nutritional status can impair drug metabolism and the d
Define beriefly about the Phytoestrogens? You may be aware of the surging interest in phytoestrogens (PE) especially in connection with osteoporosis. This section briefly discu
Which level of a gene, such as the ADH gene and its encoded product should have the highest homology among different species? Explain your answer. A. The genomic DNA sequences o
COMPOSITION Proteins = 44-76%, Lipids = 20-53%, Carbohydrates = 1-8%, (Protein-Lipid ratio = 0.8 : 1 to 4 : 1) Most of lipid are "Phospholipids" which are amphipat
Phytoflagellates – Protozoan Phytoflagellates are autotropbs that possess chlorophyll or other related pigments, and store food as fats, oils and starches (other than glycogen
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