Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Q. What is Salty taste?
Various ions both cations and anions are responsible for the salty taste. These include: K (Potassium), Na (Sodium), Li (Lithium), Cl, Br (Bromine), I (Iodine), F(Fluorine), SO4 (Sulphate), NO3 (Nitrate). As you move from Li to NO3, the molecular weight increases and saltiness decreases. Threshold values for some salts are given herewith:
NaCl (Sodium chloride) 0.175%
LiCl (Lithium Chloride) 0.016%
NaBr (Sodium Bromide) 0.247%
NaI (Sodium Iodide) 0.42%
‘Salty' taste is due to ions of salts. Classic salty taste is represented by Sodium Chloride (NaCl).
state one benefit of including vegetable fibre in the diet
DISORDERS OF UPPER RESPIRATORY TRACT: Common Cold: It is most frequent and most common infection in infants and children. Common cold corresponds to acute nasopharyn
Soaking Soaking is an another inexpensive processing method, which does not require much technical know how, is commonly practiced for improving the palatability of chaffed cro
economic importance
EXCRETIO N IN FLATWORM - Main organs are flame cells, having bundle of cillia. It receives solute and water from surrounding tissue fluid by ultra filtration & discharge th
The xylem and phloem of the plant could be described as the "circulatory system" of the plant. However there are key differences between vascular tissue in plants and our own circu
What are the benefits of plant-incorporated protectants? Plant-incorporated protectants can be a promising pest management alternative where traditional pesticides may not be a
Q. Describe the Discovery of the Cell? Ans: The discovery that living organisms are composed of cells was made by an Englishman, Robert Hooke, in 1665. Hooke used the light mic
What physical and metaboloic constraints limit cell size?
ADRENA L MEDULLA The adrenal medulla develops from the neuroectoderm of the embryo. Medulla consists of chromaffin cells or phaeochromocytes. These cells are connected wi
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +1-415-670-9521
Phone: +1-415-670-9521
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd