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What is Resistant Starch?
Well, RS is defined as the starch, which escapes enzymatic hydrolysis in the small intestine and passes to the colon where it is fermented by colonic microflora which results in the formation of short chain fatty acids (SCFAs).
what is tay-sachs diseases in human beings as mendal incomplete dominance f2 genration
Q. Learning objectives of gastrointestinal disease? • explain the disease conditions, causes, complications of the disorders of the gastrointestinal tract, • discuss the ef
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Q. What is meant by the peripheral nervous system (PNS)? The peripheral nervous system comprehends the ganglia and nerves of the body.
Sickle cell anaemia in man is caused by a defective chain of haemoglobin. The abnormal haemoglobin known as MbS differs from natural haemoglobin (HhA) in one amino acid. A substitu
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Q. Areas affected in peptic ulcer? The areas affected in peptic ulcer (due to erosion) can be: 1. Lower part of the oesophagus. 2, stomach (lesser curvature - an urn, whe
Explain Metabolism of Iron? In this sub-section, we will study how body gets its iron supply, how iron is transported and utilized by the various tissues and how iron balance i
Q. Can Diseases be etiological factor for diabetes? Diseases: In aging, a very important cause of diabetes could be an underlying disease. Diabetes occurs secondary lo some ot
Explain the Carbohydrate required for underweight - Nutritional Care? Liberal amounts of easy to digest carbohydrates should be included in the diet. The intake of dietary fibr
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