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What is pollination? What are the main forms of pollination?
The process in which pollen grains (the male gametophytes of phanerogamic plants) reach the female gametophyte is known as pollination.
Characteristics of the flowers of every plant species relate to the type of pollination used by the plant. Colored flowers are specialized in bird and insect attraction; nocturnal flowers normally are white and perfumed, a lot of specialized in pollination by bats; the nectar is also a specialization to attract pollinator animals; flowers that make an exaggerated amount of pollen often use the wind as pollinator; the position of anthers more external or internal next to the nectar is a way to facilitate the pollen dissemination respectively by the wind or by animals.
Which one of the following is one of the characteristics of a biological community? 1. Stratification 2. Natality 3. Mortality 4. Sex-ratio Stratification
Matter - Living and Non-Living Our universe is made up of two basic components:, matter and. energy. Matter, as you know, has mass; it occupies space. You can touch matter. It
Q. What are the special structures of the avian digestive tube and their respective functions? The crop has the function of temporary storage of ingested food and it is a more
Q. Assets and capital stock accounts? At the present extend the liabilities, assets and capital stock accounts in the Adjusted Trial Balance columns to the Balance Sheet column
Features of Plant and Animal Cell However plant and animal cells also differ. One of the most prominent features of the plant cell is its huge vacuoles filled with cell sap.
EQUILIBRIU M - Cristae and maculae are concerned with equilibrium. 1 . DYNAMIC EQUILIBRIUM - Cristare detect turning or rotational movement of head ( angular ac
Any elevation in BP is accompanied by increased risk of cardiovascular and cerebrovascular events and renal damage. The most distinctive pathological consequence
What food items include in full liquid diet - Soups and broths - Cereal porridges (refined cereals) - Milk and milk beverages, yoghurt - Coffee, tea, fruit juices
Starch It is a plant polysaccharide synthesized by the plant by photosynthesis and stored mainly in grains, legumes, roots and tubers. Its molecular formula is (C 6 H 1
Define the term - lateralisation and localisation Discriminative validity studies including lateralisation and localisation achieved satisfactory results, but the localisation
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