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Oligosaccharides are short chains of monosaccharides linked together by glycosidic bonds. In case of oligosaccharides linked to proteins (glycoproteins) or lipids (glycolipids) oligosaccharide is not a repeating unit but having of a range of variant monosaccharides joined by a variety of kind of bonds.
what exactly is oxidation and reduction potential and how its an imp. factor in spoiling meat
what are the origin, morphology, active constituents, uses and market preparation of tanco beans ?
Describe Basic steps in genetic engineering
Q. What are some prophylactic measures against HIV infection? The major prophylactic measures against HIV infection are: the use of condoms in sexual relations, not to share ne
What is glycolysis? What are the products of this process? Glycolysis, the first stage of the aerobic cell respiration, is a process in which glucose is degraded (broken) to fo
ARM BONES - Each arm contain 30 bones as : humerus in upper arm, radius ulna in forearm, 8 carples in wrist, 5 metacorples in plam, 14 phalnges in fingers. HUMERU
Q. Write the meaning of Polyuria? Increased Urine (Polyuria): When sugar is increased in the blood it is filtered from the body along with the water. This is the reason for fre
Q. Can you briefly explain about parasitism? The Parasitism is an inharmonious interspecific ecological interaction in which individuals of a species (the parasites) explore or
what are the scopes of zoology
Define the Maintenance of Weight Loss? Once an individual has managed to lose weight to a desirable level, it must not be assumed that the weight loss will be maintained automa
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