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Q. What is mutualism?
The Mutualism is the ecological interaction in which both participants advantage and that is obligatory for their survival.
The Mutualism is a harmonious (positive) ecological interaction. The Mutualism is as well known as symbiosis. Instance of mutualism are the association between microorganisms that digest cellulose and the ruminants or insects within which they live the lichens, formed by cyanobacteria or algae that make organic material for the fungi and absorb water with their help nitrifying bacteria of the genus Rhizobium that associated to leguminous plants offer nitrogen to these plants.
DISORDE R RELATED TO NUTRITION AND DIGESTIVE SYSTEM Malnutrition Malnutrition is improper intake of food. Malnutrion covers both undernutrition and overnutrition. Und
Define the Carbohydrate and Fat required for elderly? Carbohydrate: It is usually recommended that approximately 55en% (percent of energy) be provided from carbohydrate food
Contrast the reproduction of bacteria with that of frogs. Bacteria replicate asexually by splitting in two. Frogs reproduce sexually by producing sperm and eggs. One sperm and
Disease Prevention for the High Risk Group Interventions aimed at early diagnosis and appropriate management for reducing morbidity and mortality targeting people who suffer
Polynephritis in cattle Contagious bovine polynephritis is a specific infection of urinary tract of cattle. The causative agent is Corynebacterium renale, a rod shaped gram-po
Describe the Initiation of Visual Impulse When light falls on the retina it is absorbed by the photosensitive pigments of rods (rhodopsin) and cones (photopsin). It initiates
Q. Describe the rationale behind sterilization? Rationale for sterilization: Source of potential infection that exists in dental office include hands, saliva, nasal secretion,
Q. What are the major endocrine glands of the human body? The major endocrine glands of the human body are the hypophysis (or pituitary), the pineal gland (or pineal body), the
What is cold-shortening It is important to point out that over-effective chilling of hot carcasses can lead to toughness. If the temperature of the meat (muscles) can be reduce
What is Resistant Starch? Well, RS is defined as the starch, which escapes enzymatic hydrolysis in the small intestine and passes to the colon where it is fermented by colonic
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