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What is more and less biologically complex out of whey protien and ice cream and why?
Dextran is a glucose polymer where the glucose residues are mainly related by α1-6 bonds. Moreover, a few branches also happen. These are classically formed by α1-2, α1-3 or α1-4 b
State the Stabilization of haem pigments Ligands suggested for the stabilization of haem pigments are imidazole (and its derivatives), S-nitrosocysteine and nitrite. Whereas se
Diabetic foot are impaired blood supply to foot Diabetic foot are impaired blood supply to foot i.e. vasculopathy. This leads to ischaemia which in turn leads to delayed or non
What is the Importance of Fungi? Fungi are widely distributed in nature. It is estimated that there are about 1.5 million species of fungi on earth. Fungi are both beneficial a
the characteristics of flying fish belong to pisces
Define the advatages of Potassium The gross impact of these effects on crop production is manifested in several ways. Perhaps the first visible indication of a potassium defic
Ask Two true-breeding pea plants were crossed. One parent is round, terminal, violet, constricted, while the other expresses the respective contrasting phenotypes of wrinkled, axia
I need help with my AS level corsework
what is phylum protozoa
Define Types of Quantitative Analyses in Nutritional Biochemistry? Methods of quantitative analysis broadly there are two types of quantitative analyses: (a) Gravimetric,
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