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The nitrogenase complex is extremely sensitive to inactivation by O2, so the enzyme must be protected from this reactive substance. During the root nodules of leguminous plants, protection is afforded by the symbiotic synthesis of leghemoglobin. The globin part of this monomeric oxygen-binding protein is synthesized by the plant, whereas the heme group is synthesized by the Rhizobium. Leghemoglobin has a very high affinity for O2 for maintaining a low enough concentration to protect the nitrogenase.
Conjugation – Protozoan Conjugation is characteristic of ciliates. The details vary from species to species. The general features can be observed in Paramecium sps. which has
Q. Monounsatuated fats required for dyslipidemia? Monounsatuated fats (MUFA): These are liquid at room temperature, the highest food source being olive oil, canola oil, rapesee
Hemiplegic migraine and ophthalmologic migraine These are relatively rare and include loss of movement of the limbs and eyes, respectively.
Glands A cell, tissue or organ which secretes specific chemical secretion is known as a gland. The glands develop from the epithelium tissues. The glands are classifi
What do you understand by Flagella. A cellular hairlike locomotory structure which comprise an extension of the plasma membrane surrounding a 9+2 organization of microtubules.
PHYLUM CNIDARIA (= COELENTERATA ) Definition and Introduction Tissue grade eumetazoans with a radial symmetry .The term coelenterate signifies the presence
Q. What is Galactosemia? Galactosemia is a genetic disorder caused by deficient functioning of any of these three enzymes namely galactokinase, galactose -1 - phosphate uridyl
Skeletal muscle A. The myosin head is activated (energized) by the conversion of GTP (that is bound to myosin) to GDP and Pi (that are bound to myosin). B. Detachment of the
Mineral supplements and Mineral supplements and enhancing the bio-availability of minerals The proper balance of protein, energy, vitamins, and minerals is needed in the ratio
Nutrition Assessment The nutritional care process, you would realize, begins with nutritional assessment. Nutrition assessment is the evaluation of an individual's nutrit
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