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What is Lactation?
High levels of estrogens and progesterone during pregnancy stimulate the breasts to develop prior to lactation, or milk production. At the same time, levels of the hormone prolactin increase. Estrogen and progesterone inhibit milk production.
Around the time of birth, the breasts secrete small amounts of a fluid called colostrum. At childbirth, estogen and progestone levels fall and milk is produced. When the baby suckles, oxytocin is released from the pituitary, stimulating the muscles surrounding the milk-producing cells, and milk is released.
The basic parts of RNA are the same than for DNA with two major differences. The pyrimidyne base uracil exchange thymine and ribose replace deoxyribose see the sugar, pyrimidines a
DONO R SELECTION & KIDNEY PRESERVATION - A kidney donor should be free of hypertension, diabetes & melignancy. Cardaveric kidney is obtained from brain death person. Kidney
Q. How do the muscles of the legs and of the feet contribute to the venous return? The muscles of the legs mainly the muscles of the calves compress and contract the deep veins
Q. Symptoms of celiac disease? The list of symptoms as mentioned in various sources for celiac disease includes: • Digestive symptoms - diarrhoea, abdominal pain, abdominal
1. Biogas is produced by the activity of aerobic bacteria on animal waste 2. Methanobacterium is an aerobic bacterium found in rumen of cattle 3. Biogas, commonly called goba
What are differentiations of the cell membrane? In some types of cells, the cell membrane presents differentiations that are essential for the specific functions of the cells.
COMMON DISEASE OF SHEEP - 1 . ANTHRAX - Persons working in wool factories may get infection by breathing. 2 . BLACK QURTER 3 . HAEMORRHAGIC S
Q. Demonstration of tremendous diversity? A objective of taxonomy is the assemblage of knowledge gained. This is usually in the form of treatises useful to fellow scientists an
Explain about lyophilic If the affinity between the dispersed phase and the medium is high, the dispersed phase is said to be lyophilic (solvent loving) or hydrophilic, in the
Enzymes utilization in food industry Enzymes may be used in industry as components of living cells or after isolation in free or immobilized forms. All of them may be referred
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