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What is Intercellular Communication explain briefly?
Both plant and animal cells have developed means of communication between cells. In animals, specialized areas of the cell membrane called gap junctions are sites of transfer of material between cells. Tight junctions close off intracellular spaces by gluing together ajoining cells so as to not allow material to pass between them. Desmosomes are very strong junctions associated with cytoplasmic structural filaments, present in skin and other tissues subject to mechanical stress. Desomosomes are thought to have a supportive role.
Plant cell walls have pores called plasmodesmata that allow fusion of the plasma membranes of two adjoining cells.
Explain the Properties of Gum tragacanth Gum tragacanth swells in water to give thick viscosity dispersions or pastes similar in texture to soft gels. The viscosity shows a sh
Endodermis is the layer of cells surrounding the vascular cylinder of plants.
Dendrology : This is the study of all kinds of trees. Dendrology we can also say it xylology it is the science or study of wooded plants like trees, shrubs, and lianas. There is no
Define Categories of Indicators of Malnutrition? The indicators may fall under the following categories: 1. Macro indicators for sector-wide monitoring and evolution, 2.
State in brief about the Zinc It is concerned with the functioning of sulphydryl compounds, such as cysteine, in regulation of redox potential within the cell. Zinc is somet
What are the Chemical requirements of implant materials It must withstand corrosion by body fluids It should not have any direct or indirect negative effects on the surround
Define the Carbohydrate Utilization Pattern Test? Carbohydrates are composed of carbon, hydrogen and oxygen. These organic molecules are catabolized by large number of microorg
What is the clinical deficiency presented by hemophilic people? What is the genetic cause of that deficiency? The Hemophilia is a disease characterized by impaired blood clotti
character & classfication of phylum analys
Q. What are the factors Affecting Taste Quality? You may have experienced that the four primary tastes i.e., sweet, sour, salty and bitter are not sensed with an equal ease. Th
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