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Q. What is hypertension?
The Hypertension is a disease in which the arterial blood pressure, during systole or during diastole, is abnormally high.
The Hypertension, or high blood pressure, is a condition that must be diagnosed and treated since it produces irreversible injuries in arteries and, later, it causes other severe diseases in organs like the heart, brain, kidneys, retina, and so on.
Given our knowledge so far we now need to evaluate if it is feasible to run the process in the designed vessel. We therefore need to compare the oxygen uptake rate and the oxygen t
Explain Scope of Food Science and Technology as a Subject? Food science and technology has developed as a discipline to systematically organize and link various kinds of knowle
Structure of the Vascular Cambium This meristem, in the anatomical sense of the term usually includes two histologically distinct kinds of cells: i) Fusiform Initials, i
Mentalis The mental tubercles on either side of mental protruberance(in midline) gives origin to the mentalis muscle. Above the mentalis origin, the incisivus muscle takes orig
Elephentiasis It is a disease seen all over the world. The adult worm lives in the lymph glands and the lymph vessels of man. As the number of worms increases, they bl
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As redox conditions change, there will be some resistance to change in a food's redox potential. This is known as poising capacity of food. This capacity is dependent on the concen
This is a rare manifestation seen in less than 5 per cent of ARF patients. It is erythematous, macular, evanescent, non-pruritic rash with pale centre and serpiginous or rounded bo
Osmotic pressure is the pressure formed in a aqueous solution by a region of lower solute concentration upon a region of superior solute concentration forcing the passage of water
Define Water of oxidation or metabolic water? Water that arises from oxidation of foods within the body, which is referred to as water of oxidation or metabolic water. Water wh
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