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What is HACCP?
HACCP, as you may already know, is an acronym that stands for Hazard Analysis Critical Control Point, a systematic, science-based approach used in food production as a means to assure food safety.
Q. What is the adnexal organ of the digestive system in which bile is stored? How does this organ react to the ingestion of fat rich food? Bile is concentrated and stored in th
Diabetic foot are impaired blood supply to foot Diabetic foot are impaired blood supply to foot i.e. vasculopathy. This leads to ischaemia which in turn leads to delayed or non
What is the notochord? How is this structure formed? The notochord is a rodlike structure that produces the supporting axis of the embryo and gives birth to the vertebral colum
Diagnosis of diabetes mellitus which included history taking, symptoms and signs and various tests which can be done to diagnose a case of diabetes. Diabetes Mellitus (DM) or diabe
What is the association between inflammation and fever? In the tissue region where inflammation happens bacterial toxins, cytokines, prostaglandins, interleukins and endothelin
Legal level -Pollution control Pollution must be controlled by effective legislation also. Like USA, Japan, Germany and many other countries a comprehensive legislation for pr
Micrographia is abnormally small, cramped handwriting and/or the progression to continually smaller handwriting. This is one of the symptoms of Parkinson''s disease.
oxygen affecting the growth of microorganism? The presence of oxygen in the atmosphere is required for the survival of human beings. Contrary to this, you would realize that th
Q. Give Choice of Catheters for Ventriculography? 1) Pigtail Catheter: This catheter developed by Judkins has end hole and side holes. The end hole permits insertion of the c
Define Factors that Lead to Vitamin K Deficiency? The factors that lead to vitamin K deficiency include: 1) Marginal dietary intake if one undergoes trauma and extensive sur
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