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What is Gum ghatti
Gum ghatti, also known as Indian gum, is amorphous, translucent exudates of the Anogeissus latifolia tree of the Combretaceae family. Gum Ghatti is composed of glucuronomannoglycan (uronic acid and mannose). The gum has a glassy fracture and the color of the exudates varies from very light brown to dark brown, with the higher colored material yielding a higher and better grade of gum.
Regulation of the Citric Acid Cycle The citric acid cycle is regulated by certain enzymes and by the availability of ADP.
excretory organs of different animals from protozoa to mammals
What is gastrulation? How during gastrulation are the first two germ layers formed? What are these germ layers? Gastrulation is the process by which a portion of the blastula w
Forebrain 1 . OLFACTORY LOBES - 1 pair, very small, solid, club shaped, separated from each other. Fully covered by cerebral hemispheres on dorsal side, clear on
Q. Functions of Colour in Foods? Let us now look at the different functions of colour in details, which are enumerated herewith: 1. The maturity of many fruits and vegetable
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Stereochemistry of Amino Acids: Optical Properties All amino acids (except glycine) rotate the plane of polarized light because of the presence of an asymmetric center at C-2
Explain some Characteristic Features of Mucor? 1. Stolons characteristics of Rhizopus are absent in Mucor. The aerial mycelium in Mucor consists of branched hyphae, which grow
Explain What are analogies for mitochondria? Ans) Well, as we know, the mitochondria are the producers of lots of a cell's energy and the nucleolus makes ribosome's.
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