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What is Gels
Sol is free flowing liquid at room temperature, when it becomes relatively firm, it is called a gel. There are a number of factors that affect the strengths, elasticity and brittleness of the gel such as concentration of the jelling agent (particulates), salt content, pH and temperature.
Main Components of Blood Plasma You would recall the various types of cells found in blood. The composition of human blood plasma is given in Table. The very structure of bloo
Pachytene: The pairing of homologous chromosomes is completed. Chromosomes become more and more thick. Each bivalent has four chromatids , which wrap around each o
Define the Physiological Changes in Infants? Let us briefly understand some of these changes as they bear important relationship to the care and development of infants. Some o
Q. Understanding Behaviour of diabetic patients? Beliefs Each of us has a set of beliefs that were learned by us when we were young. These include religious beliefs and
What is Burden of Rheumatic Heart Diseases? Although in the twenty-first century RHD has been eradicated in western countries, in India and other developing countries it contin
Operculum - Seed Appendages The term operculum is applied to a plug-like structure formed in the micropylar portion of the seed by proliferation of cells at the tip of the inn
Q. What are the cytoplasmic inclusions? Cytoplasmic inclusions are cytoplasmic molecular aggregates, such as organic polymers, pigments and crystals. They are not considered ce
Define Technique of Paper chromatography? Paper chromatography is used as 1. Ascending, 2. Descending or 3. Horizontal technique (circular paper chromatography) It is De
Digestion of carbohydrates Carbohydrate digestion in vertebrates and invertebrates is very similar. All the enzymes shown in Table are not required by all animals. The enzymes
Apical Dominance Apical dominance is a correlative phenomenon in the developmental biology of plants. Branching of the main shoot into lateral branches is one of the main char
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