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What is extracellular digestion?
Extracellular digestion is that in which food breaking into utile molecules that can be internalized by the cell is completed in the extracellular space, i.e., outside the cell. In extracellular digestion, the cells secret substances that break big molecules into smaller ones in the external environment. Later the cell can advantage from these products of digestion.
Why and how does the food get spoiled? There are several causes of food spoilage. These include: Growth of Microorganisms, such as bacteria, molds and yeasts, which can
Q. What is the autophagic intracellular digestion and why is this type of intracellular digestion intensified in an organism undergoing starvation? Autophagic intracellular dig
Q. Serotonin - Enhancement of memory? Increased level of serotonin is implicated in the enhancement of memory. It plays a significant role in classical conditioning wherein sti
Unlike bilaterally symmetrical animals, radially symmetrical animals are almost never able to move themselves from place to place. Why might it have been so difficult for radially
WRITE ON FUNGAL NUTRITION
If porifers shiw cell aggregate plan tgen how can they also shiw division of labour among cells
Please show a diagram of the ATP molecule and label the major parts ot this molecule. Also, what kind of building block is ATP?
How dissimilar is the simple cuboidal epithelium from the columnar epithelium? Where can these epithelia are found in the human body? The simple cuboidal epithelium is made of
What is Molting? Explain in brief. The periodic shedding of outer body covering of an animal. The term is applied to a variety of things including: loss of the outer exoskeleto
Oligomeric enzymes Oligomeric proteins consist of two or more polypeptide chains, which are usually linked to each other by non-covalent interactions and never by peptide bonds
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