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Q. What is extracellular digestion?
Extracellular digestion is so that in which food breaking into utile molecules that can be internalized by the cell is done in the extracellular space that is outside the cell. In extracellular digestion, the cells secret substances that break big molecules into smaller ones in the external environment later the cell can benefit from these products of digestion.
Fibro-osseous Retention V/S Osseointegration Fibro-osseous retention is the tissue to implant contact interposition of the healthy, dense collagenous tissue between the implant
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Q. What are the major structures of chloroplasts? Chloroplasts are involved by two membrane layers the inner and the outer membranes. Inside the organelle the formative unit is
What is the basic structure of a virus? Viruses are constituted of genetic material (DNA or RNA) covered by a protein capsule also called as a capsid. Some viruses, like HIV, h
Food Spoilage Bacteria - Lactobacillus Different organisms of this group, also known as "lactic acid bacteria", have different properties but all of them produce lactic acid fro
Biological Oxygen Demand - Effect on Water Bodies Addition of biodegradable matter exerts demand on oxygen of the water body. The demand of oxygen is directly related to incre
Q. Outbreak of Staphylococcal food poisoning? Conditions necessary for outbreak of Staphylococcal food poisoning: • Presence of viable staphylococcal bacteria in the food
Polychaete, Mollusca and Echinodermata Polychaete and Mollusca The polychaetes have a trochophore larva. A common trochophore larva is top shaped bearing a tuft of cilia
Q. What are the structures that compose the human vision apparatus? The organs of the human visual apparatus are the eyes the optical nerves and the visual areas of the brain l
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