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Q. What is Diborane?
The chemistry of diborane has aroused considerable interest because of its usefulness in many synthetic reactions and also because the elucidation of its structure helped to clarify the basic concepts about the structure of electron deficient compounds.
An element has electronic configuration 2, 8, 18, 1. If its atomic weight is 63, then how many neutrons will be present in its nucleus: (1) 30 (2) 32 (3) 34
Q. Analytical tests for fats and oils? The analytical tests used in fats and oils are to: • determine the nature of fat or oil or the blends to see whether it is of the typ
Simple Distillation - Purification of organic compounds Distillation is the joint procedure of vapourisation and condensation. This method is employed for the purification o
Q1: The complexes of Fe +2 with 1, 10- phenanthroline has a molar absorptivity of about 11,000 L/mol cm in water at 510 nm. A 20 ml water sample thought to contain Fe +2 is mix
Ask questionapplications of atomic absorption spectroscopy #Minimum 100 words accepted#
Which electronic level would allow the hydrogen atom to absorb a photon but not to emit a photon Ans) We know the energy of electron goes on to become more negative as it reache
can any one explain current galvanostatic coulometry ?
the most probable radius for finding the electron in he+
Name the products of hydrolysis of sucrose. Why is sucrose not a reducing sugar? What are essential and non - essential amino acids in human food? Give one example of each ty
Q. Main function of Research and Development? The main function of Research and Development in the food processing operation is the development of new products, which can contr
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