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What is blood typing?
The Blood typing is the determination, by means of tests, of the classification of a blood sample concerning blood group systems (specially the Rh system and the ABO system).
How do you prevent food borne infection? Prevention of Food borne infections: Avoid consumption of contaminated foods and water Eat properly cooked foods Wash
Species Diversity - Synthetic Characters It is one of the most important and basic characteristics of a community. There are various ways of measuring species diversity the si
Draw a diagram of transverse section of the spinal cord showing reflex are and label the following parts: (i) Afferent nerve fibre (ii) Grey matter (iii) Motor nerve fibre
Q. How are the three major arthropod classes characterized according to the presence of wings? Arachnids and Crustaceans do not have wings. Most insects have wings.
State about Electric Field Lines Electric Field Lines (lines of force) - show direction of force on a positive test charge from a distribution of charges. The electric field
Identify and briefly explain the structural and functional changes that occur in the large bowel when colorectal cancer develops.
Define Procedure for Detection of Number of Bacteria in Milk? 1. Place a clean, non-greasy slide over the graph paper. 2. Spread 0.01 ml of the milk over an area of 1 cm2 as
Byproducts of the food industry, such as coffee residues, fruit pulp and cocoa meal are of low energy value, but are relatively high in nitrogen. In additional, animal excreta tend
Morphological changes Aquatic plants produce different kinds of leaves and produce aerenchyma (tissues with air gaps) where there be a need to do so. Also, a thick cuticle on
Tools and Techniques - Effects of Plant Growth Regulators We have discussed about the "effect of auxins". In this section we shall discuss the methodology being followed in h
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