What is agar-agar, Biology

Assignment Help:

What is agar-agar?

Agar-agar is a sulphonated mucopolysaccharide containing mainly D-galactose, D-glucuronic acid and 3,6 anhydro L-galactose. It is derived from red sea weed e.g., Gelidium and was introduced to microbiologists by Fannie Hesse, wife of Wather Hesse.


Related Discussions:- What is agar-agar

Briefly explain lichens organism, Briefly explain Lichens organism? Lic...

Briefly explain Lichens organism? Lichens are unique organisms consisting of a symbiotic relationship between a fungus and a photosynthetic organism. They represent a type of s

Pomology, Pomology :  This is the study of fruits and fruit yielding plants...

Pomology :  This is the study of fruits and fruit yielding plants of commercial importance.  Pomology is a branch of botany which studies or cultivates pome fruit, and particularly

What is function of gamaaminobutyric acid, Q. What is function of Gamaamino...

Q. What is function of Gamaaminobutyric acid? GABA is the principal inhibitory transmitter in the brain. The concentration of GABA is up to 1000 times greater than that of oth

Disease and pathogenesis, Disease and Pathogenesis Disease management ...

Disease and Pathogenesis Disease management is a complex and challenging undertaking. Not only are new pathogens and treatments constantly being discovered by effective

State the lantern test of eye, State the Lantern Test  The patient nam...

State the Lantern Test  The patient names colours displayed in the lantern and the mistakes are analyzed. This is not the best method of testing because it depends on the natu

Define investigative techniques in nutritional biochemistry, Define Investi...

Define Investigative Techniques in Nutritional Biochemistry? It is an important component of this manual as it focuses on providing an understanding of biochemical methods, tec

Define the dietary requirements of phosphorus, Define the Dietary Requireme...

Define the Dietary Requirements of phosphorus? We read in the previous section that the requirements of phosphorus are closely linked with those of calcium. The phosphorus req

What are the oligosaccharides and monosaccharides, Q. What are the oligosac...

Q. What are the oligosaccharides, monosaccharides and polysaccharides? Monosaccharides are simple molecules of carbohydrates that cannot be broken down into smaller molecules o

What do you mean by hansens disease, Q. What is Hansen's disease (etiologic...

Q. What is Hansen's disease (etiological agent, mode of transmission, clinical manifestations and prevention)? The etiological agent of the Hansen's disease is bacteria called

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd