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Q. What is myoglobin? What is the function of this molecule in the muscle tissue?
Myoglobin is a present in muscle pigment and fibers similar to hemoglobin. Myoglobin has a great affinity for oxygen it keeps oxygen bound and releases the gas under strenuous muscle work so myoglobin acts as an oxygen reserve for the muscle cell.
If a person lying quite still why does he or she need energy for?
Explain Research dietitians Research dietitians work in the field of normal or therapeutic nutrition Research dietitians seek ways to improve the nutrition of both healthy
Define the Petrifilm (dry film) Method? An alternative method to the conventional SPC is a Petrifilm (dry film) method. It is a non-petri dish plating system where a layer of n
Effects of long term malnutrition on adults In adults, once the stored carbohydrates and fats are used up, the body starts using proteins to generate energy. These protei
Procedure of radiographic template It is very similar to a flasking procedure. Mix slow setting irreversible hydrocolloid (alginate) with cold water (to gain more working ti
Water Loss - Plant Water Relation Plants lose about 98% of water to the atmosphere by transpiration. Often water loss by transpiration exceeds gain by absorption and results
What are the Disadvantages of mucoperiosteal flap More traumatic - flap is raised Sutures are required and the next procedure of impression is delayed till afterthe suture
Estuaries - Aquatic Ecosystems All the rivers and lakes ultimately drain into the sea. However, many rivers develop a highly specialised zone before joining the proper sea. Th
The percentage of oxygen absorbed from the air in the lungs is always about the similar, so how can the oxygen supply to the blood be enhanced during vigorous activity? Breathi
Q. Explain Spoilage of Poultry and Poultry Products? Poultry meat is the muscle tissue of chicken, ducks, turkey etc. The reference to poultry meat generally is the 'dressed ch
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