Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Q. What do you mean by Dehydration?
The word dehydration usually refers to the use of controlled conditions of heating, with the forced circulation of air/artificial dryer as compared to the use of sun drying. Dried foods have low available moisture level [low water activity (aw)] so that the microorganisms cannot grow and enzyme activity is controlled. Water activity refers to the amount of unbound or "free" water in a system available to support biological and chemical reactions.
Dehydration processes are used commercially for many foods including dried milk, coffee, tea, fruit mixes, dried fruits, vegetables, meat, fish etc. Although the process of drying lowers water activity (aw) so as to hinder the growth of microorganisms however, this technique of preservation is also requiring certain pre-treatments like blanching and sulfuring. You are already familiar with the term blanching. We shall learn about sulfuring in the next sub-section. Here let us now look at the advantages of drying.
Advantages of drying
Drying has been attributed with advantages of weight reduction, ease of packing, storage and transportation. However, loss of colour, texture and nutritive value has also been observed in this process.
475 ml at 54 psi to 1760 torr
Styrene rubber (GR-S or Buna-S or SBR or Ameripol): Styrene butadiene rubber (SBR) is prepared by the copolymerization of butadiene (75%) and styrene (25%) in an emulsion styrene
hardness of borewell water is less than that of seawater
Processing of Cereals Owing to the low moisture content, cereals and pulses are relatively stable during storage; and processing is not so much for preservation. However, proc
what is the equation of legal test?
Physical properties - Alkyl nitrites (1) At ordinary temperature it is a gas that can be liquified on cooling to a colourless liquid, (boiling point 17°C) comprising characteri
Why transition elements form interstitial compound
What is the meaning of Casting - fabrication processes Fe-C alloys with more than 2% carbon are known as cast irons. On crossing liquidus, proeutectic crystallizes first. O
solubility of s-block elements to flame test
Physical properties Alkyl Halides (i) CH 3 F,CH 3 Cl, CH 3 Br and C 2 H 5 Cl are gases at room temperature. The alkyl halides up to be colourless liquids whereas higher members
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd