Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Q. What are yeast?
Yeasts are unicellular fungi, which are widely distributed in nature. They are somewhat larger than bacteria. The cell length is about 10μm and the diameter is about a third of this. Most yeast is spherical or ellipsoidal. Yeasts that multiply by means of ‘budding' are known as ‘true yeasts'. Yeasts grow luxuriously at a moderate temperature in a solution of sugar in plenty of water.
Under suitable conditions the sugar is converted into alcohol and carbon dioxide is evolved. This is the reason that carbon dioxide is evolved from food materials spoiled by yeasts and pushes out corks from bottles with great force. Most of them do not develop in media containing more than 66% sugar or 0.5% acetic acid. Boiling destroys the yeast cells and spores completely. Some of the yeasts, which grow on fruits, are Saccharomyces, Candida and Brettanomyces.
What is Ascending Aortic Aneurysm ? Ascending Aortic Aneurysm : In aneurysms confined to ascending aorta well below the innominate artery origin, the technique used is
How is the gastric mucosa protected from the acid pH of the stomach? The gastric epithelium is mucus secretory, i.e., it makes mucus. The mucus covers the stomach wall preventi
Nitrogen Fixation Nitrogen is an essential constituent of living organisms and there is an inexhaustible supply of it in the atmosphere in the free form. Majority of living o
Q. Which are the groups of living beings that form the protist kingdom? The protist kingdom includes algae and protozoans. (Two groups of fungi with similar characteristics to
The description and measurement of circadian rhythms. Describe the standard method used for the recording and graphing of behavioral rhythms in animals, especially the use of
Define the Elimination of Vitamin E? The primary oxidation product of α-tocopherol is α-tocophery quinone that can be conjugated to yield the glucuronate. This glucnronide is e
Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4
Distribution of Stomata There are two parameters normally used for expressing the distribution of stomata. Stomatal frequency: The number of stomata per unit area
Q. Major objectives of diarrhoea? The major objectives in the management of diarrhoea include: 1. Fluid and electrolyte replacement 2. Removal of cause (especially if inf
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +1-415-670-9521
Phone: +1-415-670-9521
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd