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Q. What are the pentoses? To what organic group do the pentoses belong? Are nucleotides formed of only one kind of pentose?
Carbohydrates are Pentoses made of five carbons. Deoxyribose is the pentose that constitutes ribose and DNA nucleotides is the pentose that is part of RNA nucleotides.
Colibacillosis of poultry Colibacillosis is an important disease among poultry, especially among broiler chicks aged 6-9 weeks and less frequently of young chicks during first
Polyphyletic Theory - Metazoa This theory was suggested by Greenheig (1959) and some other workers. According to this theory, sponges, coelenterates, ctenophores and flatworms
Define the role of riboflavin in Drug and lipid metabolism? Flavoproteins catalyze dehydrogenation reactions, as well as, hydroxylations, oxidative decarobxylations, deoxygenat
Exudate gums Most exudates gums come from compounds produced when the plant is wounded and these substances seal the wound. Most widely used exudate gum is 'gum Arabic' exuded
Explain Environmental Sampling - Methods and Techniques? Environmental sampling can be done for total microbial load or for some specific pathogens or spoilage organisms. The m
Fast Response - Biological Responses Some of the fast responses are discussed below: It was found that when mung bean root tips were kept in a specific solution (contain
Q. Explain Atrial Pressure? The RA pressure wave form has three positive deflections - "a", "c", and "v" waves. The "a" wave is due to atrial systole and follows the P-wave on
What are hormones? Hormones are chemicals secreted by the body to create changes in physical appearance, reproductive behavior, and emotions. Hormones are organic chemical m
The foods we take have three basic ingredients - carbohydrate, protein and fat. Insulin has profound effects on the metabolisms of carbohydrate, protein and fat. Metabolism helps o
Soybean protein used as stabilized dispersions Soybean protein concentrates have been used as stabilized dispersions in milk-like beverages and simulated dairy products, such a
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