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Q. What are the oligosaccharides, monosaccharides and polysaccharides?
Monosaccharides are simple molecules of carbohydrates that cannot be broken down into smaller molecules of other carbohydrates. Oligosaccharides are carbohydrates made by union of a maximum of ten monosaccharides. Polysaccharides are polymers of monosaccharides made of more than ten units of such monomers. The most important polysaccharides are glycogen, cellulose, starch and chitin.
Distribution of Nitrate Reductase and Nitrite Reductase Let us see whether nitrate assimilation depends upon the reductants produced in photosynthesis or in oxidative metaboli
I nfectious coryza A highly infectious bacterial disease of chickens caused by Hemop hilus paragallinarum, is characterized by catarrhal inflammation of the upper respirator
How the age of a tree can be estimated from the analysis of the rings present on a cross section of its stem? For the growth of the tree it is essential to have formation of ne
Some organisms contain enzymes that condense a fatty alcohol and a fatty acid to generate wax esters. Draw decanol, plamitic acid (C16:0 fatty acid) and the resulting wax ester gen
Q. What is the function of vitamin E? In which foods can it be found? Vitamin E is also known as tocopherol is a fat-soluble vitamin that participates as coenzyme in the respir
How are grasslands classified? The Grasslands may be classified into steppes and savannahs. In a steppe prevailing vegetation is grass, as in the pampas of South America and in
Identify three possible consequences of doubling Earth's human population. Increased CO2 in the atmosphere and globalwarming; increased use of resources to producehomes, schoo
Q. What is meningitis? The Meningitis is the generic name given to inflammation of the meninges and membranes that cover the central nervous system. The Meningitis can have sev
What does veterinary medicine have to do with physiology and biochemistry? A lot of Physiology will teach about the function of animals and their parts. This is very significan
According to the theory of natural selection, what factor below contributed to the current variations in beak sizes of finch species on the Galapagos islands? a. Finches dispersed
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