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Q. What are the enzymes? What is the significance of enzymes for living beings?
Enzymes are proteins that are catalysts of the chemical reactions. From Chemistry it is known as catalysts that are non- consumable substances that reduce the activation energy necessary for a chemical reaction to occur.
Enzymes are highly specific to the reactions they catalyze. They are of fundamentally importance for life because most chemical reactions of the cells and tissues are catalyzed by enzymes. Without enzymatic action those reactions would not happen or would not occur in the required speed for the biological processes in which they participate.
Q. What is the mechanism by which the neural impulse is transmitted along the axon? The neural impulse is transmitted along the neuronal membrane through depolarization of cons
Define functions of magnesium - Macro minerals? Like Ca, Mg too has a role in bone formation. Soft tissue magnesium functions as a cofactor of many enzymes involved in energy m
Explain glycolysis? Name the two monosaccharides which readily enter the glycolytic pathway. Illustrate a diagrammatic sketch of the microscopic view of a mammalian sperm a
Concerning the sex chromosomes of the XY system which type of gamete do the male and the female individuals respectively produce? An Individual of the female sex is XX and thus
Define Iron requirements of infants? The maintenance needs for all age groups is 14 mcg/kg body weights. For infants and preschoolers, iron needs for growth and' expansion of b
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Define Regulation of Water Balance? The input of water, as well as, its loss can be highly variable due to individual habits and environmental factors; in spite of this, the to
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Food Applications of Gum tragacanth Gum tragacanth finds various food applications. These include: In dairy products, it functions as stabilizer in ice cream, ice pops a
Q. What is the relationship between enzyme and vitamins cofactors? Many vitamins are enzyme cofactors that cannot be synthesized by the organism and must be acquired from the d
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