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Q. What are the major biological functions of the polysaccharides?
Polysaccharides have a structural function and an energy storage function. Polysaccharides incorporated by living beings along the food chain are significant sources of carbohydrates for the energetic metabolism of organisms of the next trophic levels.
Starch is polysaccharide used for energy store by plants. Glycogen is a macromolecule responsible for the storage of glucose in the muscles and liver. Chitin is a polysaccharide with structural functions that compose the exoskeleton of the arthropods and the cell wall in fungi.
Explain Ventilation, Chest Compressions? Even when the first three defibrillation attempts fail, the best chance of resuscitation still lies in successful defibrillation. Hence
Types of Aortic Stenosis: Obstruction to left ventricular outflow is commonly at the valvar level. Less commonly it is at the sub valvar or supra valvar level. Sub valvar ob
What is polymorphism
what is the importance of itamembranous ossification
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Briefly explain about Pickled vegetables These are produced by spontaneous lactic acid fermentation. Fermentation improves the digestibility and wholesomeness of the product.
Explain ozone shield? Name two gases that can cause damage to this shield. Give one harmful effect of this damage each on plants and animals.
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Pr o d u c t i o n Diseases The production diseases, which were previously referred as metabolic diseases, include diseases like parturient paresis (milk fever), downer
Even though association between GAS pharyngitis and the ARF is fairly well established, the exact pathogenic mechanisms are not clearly understood. However, two mechanisms are post
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