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Q. What are Independent and dependent variables?
Independent variables are the parameters such as ingredients and processing condition which have effect on product quality. Dependent variables also known as responses are the important measurable food quality indices.
Because Nucleus is composed of protons and neutrons..
tests for the presence of iodoform
Q. How to Prepare Chlorine in Laboratory? Chlorine is prepared by oxidation of hydrochloric acid with potassium permanganate: 2KMnO 4 + 16HCl -> 2KCl + 2MnCl 2 + 8H 2 O +
How do you do factor labeling problems in Chemistry?
The quantity of heat liberated of absorbed when one mole of compound is formed in its standard state from its elements in their standard state is known as standard heat of formatio
Ask question #Minimu1. A laboratory animal exercised on a treadmill that was connected to a weight with a mass of 250. g through a pulley. The work done by the animal raised the we
Boiling point - physical charterstics of monocarboxylic acid Boiling point of carboxylic acids is rise constantly with increase of molecular mass. Boiling points of carboxylic
can all the total heat content available betotally converted to work done?
What isbrutherford contribution to thr eludication of atomic structurr
Q. At 298.15K, the partial molar volume of CO 2 (aq) is 33cm 3 mol -1 . Estimate the percent change in the value of the Henry's law constant kH,B for aqueous CO 2 at 298.15K when
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