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Q. What are some functions of the epithelium?
The epithelial tissues can perform protection, covering and impermeability against the environment, for instance, in the skin, resorption, as in the renal tubules and guts, gas exchange, for instance, the amphibian skin, thermal regulation, secretion of substances, like sweating, as in the epithelium of glands. In some animals the skin also has the important function of mimicry and camouflage.
The evolutionary species concept which identifies a species as a "lineage (i.e. ancestor descendant sequence of population) evolving separately from others with its own unitary ro
Chromosome partitioning depends on changes in the polymerization state of bacterial proteins that are functionally analogous to what eukaryotic protein?
What do you understand by Coelenteron? The name given to internal cavity of the cnidarians. This is an incomplete gut with just one opening, the mouth. Food to be digested and
Aim of Diabetes Counselling Diabetes is a life-long illness. Diagnosis of diabetes has psychological and physical implications. Preventive counselling and life style change ca
List of Conditions Requiring Rapid Treatment of Hypertension 1) Cardiac: • Acute aortic dissection • Acute left ventricular failure • Acute or evolving myocardial i
Preventive Measure Primary prevention Early detection and treatment of group "A" b-hemolytic streptococcal pharyngitis. Penicillin is the commonly prescribed drug. Educ
Define the Criteria for an Indicator Organism? Following criteria are suggested for an indicator organism: i. It should be suitable for the analysis of all types of water, i
Treatment and Management Diagnosis History, physical examination Radiological examination chest X-ray Sputum studies, CIS, smear, ABG analysis-restin
You measure the stability of your favourite protein kinase and find that half of the protein is degraded every 10 minutes. How might you test whether the protein is degraded throug
Determine the food sources of riboflavin? The food sources of riboflavin include: 1. Rich sources: Liver, dried yeast, egg powder, milk powder. 2. Good sources: Who
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