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Q. What are carbohydrates?
Carbohydrates are important organic compounds widely distributed in animals and plants. Plants can synthesize carbohydrates by the process of photosynthesis in the presence of water and sunlight. Animals, on the other hand, can synthesize carbohydrates from lipids, glycerol and amino acids. They can also obtain their carbohydrates from the plant kingdom by consuming plant based foods. In animal cells, carbohydrates in the form of glucose and glycogen serve as an important source of energy for vital activities. Some carbohydrates have very specific functions e.g. ribose in nucleoproteins of cells, galactose in certain lipids, lactose in milk etc.
What are biotic factors? Biotic factors are living beings (plants, microorganisms and animals) that are part of a given environment.
Define Interaction of Folate with Vitamin C? Vitamin C: Anaemia is observed in vitamin C deficient patients. Normochromic, normocytic or macrocytic or megaloblastic ana
Tidal energy The periodic rise and fall of water level of sea is called tides which are caused by gravitational effect of moon combined with the rotation of the earth. This var
Define Dietary Management for Burns? Nutritional support is a major part of therapy for a patient with burns in view of the large catabolic losses, essential anabolic demands a
Q. What is the digestive enzyme that acts within the stomach? Which type of food does it digest? What are the cells that produce that enzyme? The digestive enzyme that acts in
Q. What is the defense mechanism that begins to work when inflammation fails to stop an infection? If the inflammatory attack is not sufficient to halt the infectious process t
Q. What are the major water properties that make water special for life? The water properties that make water biologically important are molecular polarity, thermal stability (
What are the main events of the final mitotic period? The final mitotic phase is telophase. In telophase the following events happens: decondensation of chromosomes, every set
Define Body Mass Index (BMI) or Quetelet Index? BMI is an index measure of body fat used for the assessment of disease risk. It is a figure which gives an indication of weight
Define the Stress Response - nutrition during stress? The terms trauma, stress, shock are very often used interchangeably and encompass a variety of conditions such as sepsis
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