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Q. Show Egg foams application in food preparation? Foams need to be stable if they are to have a role in food preparation. Stability is enhanced if the surface tension is low,
Difference between Oils and Fats Oils and fats belong to similar chemical group, although they are different in their physical state. (i) Oils are liquids at normal temperat
Complexes of actinides
Sn + No3- ------- Sno2 + No2
What will happen if you mix nitrogen and hydrogen gas at room temperature? Explain your reasoning. Calculate the mole fraction of NH 3 that would form theoretically at 298.15
give me assigment of spontaneous and non spontaneous reactions
A solution contains an unknown amount of osmium at the µg/g level, or below. Chemically pure osmium (Os) may be separated from the solution, but the chemical yields are variable an
Suppose you are required to make an analysis of 317 lb of combustion gas and find it has the following composition: CO 2 60% CO 10% N 2 30% a) What it the av
Q. Explain about Roasting process? Roasting is the method of heating ores in the presence of excess air and involves oxidation. It is mainly applied to sulphide ores, which are
The amount of heat liberated when single mole of any substance is completely burnt in oxygen is known as heat of combustion H is negative for heat of combustion.
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