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Q. Concepts of valence bond theory? The developments can also be cited as a typical example of the manner in which scientific theories grow and are refined in any particular fi
what is the difference between the allotrope and polymorphs
what is crystallisation
Q. Define Food spoilage? Food spoilage is a major concern of all people. Spoilage by growth of bacteria, yeasts and moulds limits the time that the food can be stored and still
the value of charge on the oil droplets experimentally observed were -1.6*10-19 and -4*10-19coulomb. the value of the electronic charge,indicated by these results is
a sophisticated ultra/visible/near-IR instrument has a wavelenght range of 185 TO 3000 nm.What are its Wave number and frequency ranges ?
a solid weak acid i weighed, dissolved in water and diluted to exactly 50ml. 25ml of the solution is taken out and is tittrated to a natural endpoin with .10M NaOH. The titrated po
i wanted the glycol properties and its chemical reactions n preparation
bohr model for hydrogen atom?
What are the Stages of heat treatment process All heat treatment processes comprises 3-main steps: (i) Heating of metal/alloy to the predetermined (definite) temperature.
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