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explanation on the periodic tables
1. The pH of a 0.02 M solution of an acid was measured as 4.6. a) What is the [H + ] of the solution? b) What is the acid dissociation constant K an
Major modes of food deterioration During storage and distribution, foods are exposed to a wide range of environmental conditions. Environmental factors such as temperature, hum
Q. Define the Normality of solutions? Ans. Sometime normality is used to measure concentration. Normality (abbreviated N) is the number of gram-equivalent masses of solute in 1
explain dualnature of electron
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electron affinity of nitrogen is positive but of phosphorus it is negative why I that
Explain the qualitative analysis of the basis radical using the concept of solubility, solubility product and common ion effect?
A solid substance with a mass of 200g is at its melting temperature in a calorimeter. While the substance changes from a solid to a liquid at the same temperature, the 400-gram mas
bohr model for hydrogen atom?
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