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Define bioamperometry titration
capillarity
preparation of iodoform
Q. Quality of edible oils - fats? Various parameters are used for the assessment of the quality of fats and oils. Some of the important ones include determination of moisture c
Digestion of food Digestion is the procedure through which complex constituents of food are broken down into simple molecules by a number of enzymes in mouth, stomach, and smal
structure of H20
what is wet test for acid redicals?
A hydrocarbon is burnt completely in excess oxygen.it is found that 5.0g of the hydrocarbon gives 14.6g carbon dioxide and 9.0g of water.knowing that relative molecular mass of the
Q. What do you mean by Emulsions? Emulsions, as you may already know by now, are colloidal dispersions of a liquid in another liquid with which it is immiscible. Emulsions can
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