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Q. Colloidal systems in foods? A colloidal system is a heterogeneous system. The material that forms the base of the system is called the dispersion medium or the continuous ph
assigenment for liquified gas
Which of the following is least ionic: (1) C 2 , H 5 Cl (2) KCl (3) BaCl 2 (4) C 6 H 5 +
When an electron jumps from lower to higher orbit, its energy : (1) Increases (2) Decreases (3) Remains the same (4) None of these Ans: Increases
Given below the values below for the activation energies of benzoyl peroxide dissociation, styrene propagation, and styrene termination, and suppose all other parameters remain co
Chromatography - Purification of organic compounds This is a modern technique employed for the separation of mixtures into its components, purification of compounds and as well
CH 3 -CHBR-CH 2 -CHCL-CH 3 1 2 3 4 5 Br abd Cl are side chain. numbering is done so that the alphabet that comes first in order get lowest number i.e.,
perkin ring clousre reaction
sir/maam is it animals have the same type of the blood with human beings?
Electronic configuration of C is: (1) 1s 2 , 2s 2 , 2p 2 , (2) 1s 2 , 2s 2 , 2p 3 (3) 1s 2 , 2s 2 , (4) 1s 2 , 2s 2 , 2p 6
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