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Water
Water is the most important constituent of all living tissue. It forms up to 95% of the fresh weight of some animals. We all know that water is lost through sweat, excretion and evaporation from the respiratory surfaces. It must therefore, be replenished by drinking, through food and in small quantities by metabolic processes of the body like synthesis and oxidation of fats, proteins and carbohydrates.
Rituals: The social life of the earliest human groups or tribes revolved around food gathering. To begin with, they must have collected anything they could eat-seeds, nuts, f
Explain Ventricular Fibrillation (VF) and Pulseless Ventricular Tachycardia (VT) The commonest rhythm seen in cardiac arrest is VF, which may be preceded by a short period of
Disadvantages of Protozoa
In 2003 nearly 70 million hectares globally were planted in genetically modi?ed crops. Of these, 73% were plants such as soybean, corn and cotton, which were modi?ed to be he
Regulation of Respiration Whenever the need for oxygen in the body increases, ventilation of the respiratory organs also increases. In the same way whenever the level of oxyge
What is Bile salts Bile salts have a considerable ability to lower surface tension. By this property, they prevent the coming together of the small fat droplets in the in
The excretion by the human kidneys 1. Descending limb of Loop of Henle is impermeable to water 2. Distal convoluted tubule is incapable of reabsorbing HCO3 3. Nearly 99 p
Define Applications of Isolated Soybean Proteins in Meat products? The major application of ISP in connection with meat and related products is based on the use of texturized I
What is the nitrogen cycle? The nitrogen cycle represents the circulation and recycling of the chemical element nitrogen in nature. The nitrogen cycle basically depends on t
general characteristics of cynobacteria
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