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VITAMIN - D
Explain how a water molecule is produced when glucose and fructose undergo a condensation reaction. The glucose molecule releases a hydroxide ion, OH -, and the fructose molec
Q. Explain Degradation of Carbohydrates? Ans. The carbohydrates that are naturally present in foods, you may already know, can be divided into monosaccharides, disaccharid
HIS T O R Y - Protoplasm was first seen by Corti, 1772 F . Dujardin called it "Sarcode" & observed it in animal cell Term "Protoplasm" was given by J.E. Pu
name the sturcture formed when the male and female nuclei fuse during fertilisation.
Q. What is Sulphonylureas? Sulphonylureas: Tolbutarnide is the mildest and its effect remains for 8 hours hence 2-3 doses need to be taken. Another drug chlorpropamide needs on
Define Nutrient Needs and Recommended Dietary Intake? Table depicts growth of normal well-to-do Indian children. Their intake is the criteria to assess nutrient requirements t
MEDULL A OBLONGATA - Conical in appearance. Lower most part of hind brain. It's lumen is metacoel or 4th ventricle. An oval mass pons virolli lies above medula oblongeta. I
Explain the Heart Rate Monitoring (HRM) Method? HRM is a method to measure the daily energy expenditure of free-living individuals, based on the relationship of heart rate and
Q. What is Dietary fibre? Dietary fibre is defined as plant polysaccharide resistant to hydrolysis by the digestive enzymes in the human intestinal tract. It includes: • Str
Avian (fowl cholera) Fowl cholera is a contagious septicaemic disease of almost all classes of fowl. The causal agent is Pasteurella multocida.Serotypes A:1 and A:3 are usually
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