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what are the main coponents of human skeleton?
Question 1 Write a short note on the following Free Energy Cori cycle Fermentation Pentose phosphate pathway Transamination Allosteric Regulation Qu
Define Advantages of using Yeast as a source of Protein? 1. Large size, hence separation from the culture medium is easy. 2. As the pH of the growth is towards acidic side,
Define Food Effects in the Survival & Growth of Microorganism? Nature of the food also affects the microbial survival and growth. Each food has its own characteristics which de
Explain the role of dietitian's in feeding dilemmas Usually, the dietitian's role in feeding dilemmas is seen as secondary and the physician's role is the focus. In reality,
Define Cancer - excessive fat intake? Role of fat in cancer is debatable. High fat intake is indicated as a risk factor to cancer of breast, colon etc. Saturated fat intake has
ECONOMI C IMPORTANCE OF WILD LIFE - (i) Plants - Produce food. Provide Timber, paper, gums, drugs, pigments, fibres, rubber, oils, condiments & fuel. Release O
Corpus Allatum and Prothoracic Gland Corpus Allatum The corpus allatum is situated in the neck region of insects. It is generally a rounded, solid and translucent struc
Q. What are the consequences of shifting the chemical equilibrium of the formation of bicarbonate from carbon dioxide and water towards the increase of product (bicarbonate) format
Define Factors influencing the efficiency of bioconversion? amount of provitamin A presented to the 'cell, differential conversion by stereoisomeric form, and Vit
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