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how vulcanisation does changes the chareter of natural rubber
are you a pancake
Q. What are the properties of water? Ans. Water is a colorless, odorless, tasteless liquid with a melting and freezing point of 0 o C and a boiling point of 100 o C at 1 a
Q. What is Calcinations process? This is fie method of heating the concentrated ore in a limited supply of air to a high temperature but under the fusion temperature. In calcin
a bacterial culture isolsted from sewaga produces36.4cm of methane gas at 27C and 760mmHg this gas occupies 33124cm at 0c and same pressure explainvolume temperature relation ship
Calculate the ideal rM/rX ratio for cation-anion and anion-anion contacts of an octahedral arrangement of anions around a cation as show in one plane in the figure below.
How do you explain in the absence of aldehyde group in the pentaacetate of D-glucose? Ans) when you react glucose with acetic anhydrate it forms pentaacetate with 5 OH grops it
Define the preparation of Titrimetry or Acid-Base Titration I. PURPOSE OF THE EXPERIMENT In this experiment the acid content of vinegar solution was determined by acid-ba
advantages and dis advantages
describe exothermic and endothermic reactions with examples.
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