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what are the economic and ecological importance of molluscs
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Define some Essential facts about the Fats? 1) Fats are essential in diets to facilitate satiety, high-energy intakes, and absorption of fat-soluble vitamins and provide essent
Explain Oedema - Clinical Signs of Kwashiorkor? Oedema: Oedema refers to accumulation of fluid in the tissues and usually begins with a slight swelling in feet gradually spread
I have an assignment due on October 15
Bacteria:- Advantages High yield of protein (60-80%) Can be grown on paraffin, cellulose waste and molasses. Growth rate is fast. Disadvantages If the bacteri
Explain fats requirements during thyphoid Fats: Use of fats should be in moderation. This is because the typhoid patient has a compromised ability to digest and assimilate due
explain hadzi''s theory with reference to metazoa
Define Gas liquid chromatography? This is used for separating and identifying volatile compounds of fatty acids, hydrocarbons, sterols, amino acids and lipids, even from nanogr
Define Water - Important Nutrient? Macronutrients, you know, are those nutrients which are required in large amounts by our body namely, carbohydrates, fats and proteins. We st
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