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Q. Name the harmful microorganisms found in food? The harmful microorganisms found in food are Salmonella species, E. coli, A. flavus, C. botulimum and S. aureus.
whaqt is a gram moleculer mass
You are given the following data taken in several runs in a mixed flow reactor: where - r A is the measured rate of disappearance of component A, and C A is the concen
what is the name of the precipitate and the formulae of the precipitate of NH3 (aq) and Pb(NO3)2 (aq)
Vulcanization: Vulcanization is very widely used in rubber technology to improve the properties such as low tensile strength, plastic nature, thickness etc. by adding some chemica
REVERSIBLE CELLS AND IRREVERSIBLE CELLS DEFINITION, TYPES, CLASSIFICATION, REACTION AND DIFFERENCES
Question: (i) Explain the concept of Environmental Impact Assessment (EIA) and state its main objectives. (ii) List 3 activities (from the marine sector) which require an
A electrovalent compound is made up of: (1) Electrically charged molecules (2) Neutral molecules (3) Neutral atoms (4) Electrically charged atoms or group of atoms
Hydrocarbon - Aliphatic Hydrocarbon Organic compounds that made up of only carbon and hydrogen are known as hydrocarbons. Hydrocarbons mainly are two kinds (1) Aliphatic Hyd
define term hardness,explain units of hardness
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