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TRISACCHARIDES
The oligosaccharides are made of three monosaccharide residues.
A common trisaccharides is Raffinose which is formed by condensation of galactose-glucose-fructose.
It is a nonreducng sugar which is found in some plants as transport carbohydrate.
Other trisaccharides are - Melagetose, Monotriose, Xanteanose, Rabinose
A balanced diet must have enough energy to meet the body's needs. What else must it have? In addition to sufficient energy, a balanced diet must have proteins, car
One can verify the age of an oak tree by counting the annual rings of formed by the. a. primary xylem, apical meristem b. secondary phloem, vascular cambium c. dermal
3. Which substance(s) crossed the dialysis membrane? Support your response with data-based evidence.
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Vitamin B 2 (Riboflavin) Riboflavin is a yellow to orange-yellow, crystalline powder of faint odour and intensely bitter taste. Its solubility in water is very slight and depe
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