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Tricuspid Valve Replacement : It is done for organic tricuspid valve disease and at times for functional tricuspid I regurgitation. When done along with other procedures, it is done last when patient is being rewarmed. The advantage is that one can do it after removing aortic cross clamp and on a beating heart, thereby reducing cardiac ischaemic time. Valve is excised leaving 2-3 mms of cuspal tissue. Interrupted, pledgetted mattress sutures are taken with special care at the region of the penetrating bundle of his. Continuous prolene sutures can also be used for valve replacement.
Explain Adverse Effects of Cidofovir About 25% of patients discontinue cidofovir because of adverse effects such as nephrotoxicity, neutropenia and metabolic acidosis. Iritis,
Secretion of Hormones The secretion of most hormones (except steroid) is by the process of exocytosis. Figure summarises the formation, transport, release and reconstitution o
Gene targeting in ES cells: In some of the livestock species pro-nuclear injection cannot be used to modify the animals' own genes due to various reasons especially non availabil
Why does each skeletal muscle need an antagonistic partner? Because muscles can only contract and relax, each skeletal muscle requires an antagonistic partner to extend it afte
Which of the following is true for the sodium-glucose co-transporter? A. The net flux of sodium ions is from a region of high sodium ion concentration to a region of low sodium
One of man's oldest methods of preserving foods is drying or desiccation. The preservation of foods by drying is a direct result of removal of moisture. Microorganisms need water
Define Sample Titration for Saponification Number of Fats? Measure 2 ml of oil with the help of a pipette and transfer this oil to a 250 ml conical flask. Add 40 ml of alcoholi
Drugs for hepatitis B Chronic HBV infection is currently treated with interferon alfa, lamivudine or adefovir. Lamivudine is much better tolerated than interferon and much les
Cheese Production Cheese production involves the conversion of the milk protein, k-casein to paracasein by a defined, limited hydrolysis, catalysed by chymosin (rennin). In the
Method to Estimate Phytochrome Since there is no chemical test, the only method available to test and estimate phytochrome is the spectrophotometric method. Firstly, the diffe
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