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Q. Treatment and Management of Hypertension?
The first choice of treatment and management of primary hypertension is through behaviour modifications pertaining to food choices and lifestyle pattern. Patients who cannot maintain near normal levels despite dietary and life-style disorders are prescribed medications. Dietary management is important even for such patients in order to avoid drug dependency, side effects and dosage. We shall now learn in detail about the dietary management of hypertension. However, let us first identify the objectives of nutritional management.
Q. Etiological factor of gastritis? They are same as acute. Generally acute gastritis if well treated gets healed in 3-4 days, however if untreated can progress to chronic gast
How does a deer feed
how energy enters and then flows through a biologial system?
Define the Criteria for an Indicator Organism? Following criteria are suggested for an indicator organism: i. It should be suitable for the analysis of all types of water, i
Q. Prevention of Outbreak in salmonellosis? Prevention of Outbreak: The control of food borne salmonella infection requires the following: 1. Preventing food contamination
Each ventricle has an inflow part beginning just in front of the corresponding atrioventricular orifice and running forwards to the left towards the apex of the heart. The cavity t
thy does he look too excited in the illistration?
why green seeds reappeared in the f2 generation
DEVELOPMENT OF GENETICS-A HISTORICAL PERSPECT As systematic study of genetics began, answers were sought to questions such as i) why are we like our parents? ii) why do org
NON-STARCH POLYSACCHARIDES A polysaccharide often termed as complex carbohydrate. Besides starch, a mixture of substances called non starch polysaccharide (NSP), also constitut
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