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Explain process of Fatty acid composition We know fats/oils are made up of fatty acids. The number, position and geometry of double bonds within the fatty acids affect the rate
Q. Describe Cultural Characteristics of Microorganisms? Bacterial growth in and on foods often is extensive enough to make the food unattractive in appearance or otherwise obj
Determine the Factors that Influence manganese absorption? Let us now see which factors influence Mn absorption. Major factors which may influence the absorption of this min
How old is the earth? It is believed that the earth is about 4.5 billion years old.
According to their morphology how are bacteria classified? Bacteria present dissimilar morphological patterns. A bacterium can be classified into coccus, bacillus, vibrion or s
Respiration Robert Boyel and Robert Hook first of all explained the meaning of respiration. Main aim of respiration is to liberate energy in the form of A.T.P. Oxidati
Why Chordates are Schizocoelic, while other deuterostomes are enterocoelic?
what is the economic importance of obelia
Explain the Toxicity of Vitamin D? The adverse effects of high vitamin D intakes include hypercalciuria (excessive urinary calcium excretion) and hypercalcaemia (high concentr
what is the taxonomy of phylum sporoza?
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